DIY Ginger Paste

Confession time… I have one of those tubes of pureed ginger in my fridge. I definitely advocate home made when ever possible, and acknowledge that sometimes that just takes a little more forethought and preparation than is available. As a working mom, convenience is also a pretty big factor in cooking and home keeping, and… Continue reading DIY Ginger Paste


Food & Water

I’m taking two courses on FutureLearn that I think everyone will be interested in – Water For Liveable & Resilient CitiesĀ and Food As Medicine. The water course will examine the challenges that urban environments face in providing a sustainable, clean water supply and will review ways cities can become more water sensitive. The food course… Continue reading Food & Water